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PASTA ALFREDO WITH CHICKEN

Product Information

PASTA ALFREDO WITH CHICKEN

Pack 6
self life of 7 years

WARNING: Hot steam inside.
Use caution when opening pouch.
For higher elevations, increase stand time in the pouch before serving.

COOKING DIRECTIONS 
1. Open package at tear notch and remove oxygen absorber from the pouch.
2. Add 2 cups (16 oz.) of boiling water to pouch and place on a at surface.
3. Stir thoroughly with a long spoon and close zipper.
4. Let stand for 12 to 15 minutes. Hot steam inside: use caution when opening pouch.
5. Open pouch—stir and eat.
 
INGREDIENTS: Tagliatelle Pasta (Durum Semolina our (wheat), niacin, ferrous sulfate (iron), 
thiamine mononitrate, riboavin, folic acid), Sunower Oil (Sunower Oil, Food Starch-Modied, 
Maltodextrin, Natural Tocopherols), Food Starch-Modied, Freeze Dried Chicken, Bleached 
Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine, Mononitrate, Riboavin, Enzyme 
(improves Yeast Baking), Folic Acid), Partially Hydrogenated Soybean and/or Cottonseed Oil, 
Salt, Maltodextrin, Parmesan Flavor (Salt, Yeast Extract, Potato Maltodextrin, Coconut Oil), 
Hydrolyzed Soy Protein, Garlic Powder, Onion Powder, Disodium Inosinate and Disodium 
Guanylate, Disodium Phosphate, Natural Butter Flavor [(Maltodextrin, Natural Butter Flavor, 
Annatto and Turmeric (for color)], Spices, Parsley. 

CONTAINS: MILK, SOY, WHEAT.

Product Code: 03-702

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